I like to get fancy, so I modified an M&M cookie recipe. Instead of chocolate chips, I took 2 bars of dark cocoa (90%) and broke them down into chunks. I also added a teaspoon of cinnamon.
|Don't those chunks look awesome?|
First, I need to use chocolate that isn't so bitter - next time I'll try the 86% cocoa. Second, like Blue Oyster Cult needed more cowbell, these needed more cinnamon. The cinnamon was too subtle for what I envisioned, so next time I'll try two teaspoons; hopefully that will give it a little extra kick.